Lilypie Fifth Birthday tickers

Thursday, November 06, 2008

My Nursery 1 Class Photo


Shortly reaching 2 years old in Dec 07, my parents have enrolled me to Foochow Methodist Church Kindergarten for Nursery 1 (N1) in 2009.


From being the youngest pupil in my class & school till now completing my Nursery 1, it is a wonderful experience to have a lot of friends around me, and of cos not forgetting the things I have learnt for the past 1 year from my English Teacher Mrs Lee and my Chinese Teacher 杨老师。


I will not forget my classmates in N1A (Love) and will be seeing them soon in Nursery 2 (N2) next year.

Friday, September 12, 2008

Happy Lantern Festival (快乐中秋节)

As this coming Sunday 14 Sept 08 will be the Lantern Festival, Mrs Lee has taught us how to decorate a simple yet pretty lantern. We used recycled paper boxes to make the body of the lantern, colorful papers cut-out in shape of flowers for the decoration and a pair of disposable wooden chopstick as the handle of the lantern.

Wishing everyone 快乐中秋节!

Tuesday, July 08, 2008

Mommy's Bakery - Banana Chocolate Chips Muffins

Mommy has been a temporary SAHM for the past 3 weeks or so, and today she decided to bake some Banana Chocolate Chips Muffins after seeing an easy to make recipe from the SMH forum.

I like the mini size of this muffin as it is easier to eat and handle, wont have a mess after eating it.

Tuesday, June 10, 2008

My meals cooked with lots of LOVE! (Revised Post)

I want to say a big Thank You to Mommy dearest for taking care of my meals during this 2 weeks of her SAHM stint. Though at times I am naughty and bullying her during meal times, I really enjoyed the different variations she has cooked for me. And I can taste Mommy's LOVE.

Just to share some of my yummy meals with you (sorry Mommy was rushing for time so did not decor the meals before presenting to me but of cos I do not mind): -

26 May 2008
For dinner, Mommy prepared steamed white rice with minced chicken and boiled green peas.

29 May 2008
For lunch, Mommy prepared steamed white rice with pork floss, cauliflower & steamed apple cocktails with dash of dark soya sauce.

For dinner, Mommy prepared Stir Fry Udon with diced carrot, diced green capsicum and minced pork with sweet sauce.

30 May 2008
For lunch, Mommy prepared steamed white rice with toufu, minced pork balls with diced carrot and fish cake.

For dinner, Mommy prepared steamed white rice with steamed threadfin, boiled cauliflower & green pea, steamed apple cocktails and some toufu.

01 June 2008
For lunch, Mommy prepared cooked Udon in Roast Duck Sauce with shredded Roast Duck and chunks of Char Siew, and lots of green veg.

For dinner, Mommy decided to cook something for the 1st time in her life, that's FRIED RICE! And it is quite yummy with lots of nice ingredients - chopped long beans, bean sprouts, cheese hotdog, fresh prawns and eggs.

03 June 2008
Mommy made a claypot of Braised Pumpkin with diced carrot, quail eggs and minced pork after learning the recipe from Por Por (AMK). She used fermented bean paste (aka tau cheong) and fried with garlic before adding all the ingredients above to braise for half an hour till all are soft.

Mommy served this dish together with steamed white rice, boiled broccoli and Char Siew as dinner for me. Yummy!

Tuesday, June 03, 2008

Ouch.. It is Painful!


Yesterday, while I was sitting with Mommy's leg to surf the Internet, the playful me sudden lost balance and slide down from Mommy's leg. As a result I injured my upper left lip with quite a bad cut and bleeding away. Mommy seeing so much blood gushing from the cut area she also broke down in tears. Thank God Daddy was around and he quickly took the brown sugar and helped applied on the cut area to stop the bleeding.

And Mommy kept hugging me and reprimanding herself for not taking good care of me during Kakak Tati's absence. Mommy, dont worry you are not to blame, it is Ernest that is naughty.
After a good sleep, I woke up with a sexy sausage lip as Mommy forget to apply cold ice on my cut area earlier on to prevent it from swelling. Thank God the swell subsided this morning and I can drink & eat without much fuss.

Tuesday, May 27, 2008

Update on my weight & height

Today my parents brought me to see Dr Lee (my PD) as I was having dry cough. And it has been a long time since I have my weight & height taken.

This is for Mommy's record: -

As at 27 May 2008,
I am weighing 13.5kg and my height is 90.6cm. Mommy I think you will need to buy me an EZLink card soon for travelling on buses & MRT.

Monday, May 26, 2008

School's Out, Kakak's Out But Mommy's IN!!

Today is the start of June holidays and also the 1st day that Kakak Tati has returned to Indonesia for her 2 weeks' home leave.

And also the start of Mommy's part time Stay-at-home-mom (SAHM) days till Kakak is back on 09 June 08.

On Mommy's 1st day of SAHM, here are pictures of my Breakfast & Lunch for the day: -



(My breakfast combo - wholemeal bread cut into shape of Mickey & Minnie Mouse with kaya spread, cheese chicken cocktials cut into shape of musical instruments)



(My lunch is Udon with diced carrot, finely sliced brussel sprouts and minced meat balls)



(My dinner is steamed rice with minced meat in dark soya sauce and par-boil green pea)


Overall Mommy's cooking skills still acceptable and I am looking forward to more new dishes from Mommy. Thank You, Mommy.

Friday, January 18, 2008

Mommy's Bakery - Pineapple Tarts (CNY Cookies)

After resting her hands on baking pineapple tarts for 4 years, this year Mommy has decided to pick up this baking hobby again with the help from Kakak Tati.

Personally, I like the pineapple filling more than the biscuit. So I always eat the pineapple filling and give Daddy to eat finish the plain biscuit.

BTW, Mommy is accepting small orders. Do let her know if you want to place order and the money will fund my weekend enrichment class... Haha...

Monday, December 10, 2007

Mommy being tagged by Aunty Sin Mei - 4 of this & 4 of that..

My Mommy has been tagged by Aunty Sin Mei (Cathleen's Mommy) in Sept to write this tagging but she postpone till today then decide to write.. Mommy, I lent you my blog to write at no charge..

Four jobs I have held in my life:
1. Part time Receptionist
2. Secretary in law's firm (just worked for 2 weeks and resigned)
3. Asst Admin Manager (a company that I have worked from 19 years old till now)
4. Don't think I will look for another job unless my bosses decide to retire

Four places I have lived:
1. Old Airport Road aka Tai Sing
2. Ang Mo Kio aka Tomato Town
3. Buffalo Road aka Little India
4. Hope we can shift to a bigger flat in near future

Four countries I have been to on vacation:
1. Bangkok, Thailand (Nov 2004)
2. Taipei, Taiwan (Nov 2007)
3. Hope can visit my eldest sis-in-law in California USA
4. Hope to visit my dream vacation country - Switzerland

Four of my favourite foods:
Aiyoh how to just put 4 favourite foods here, I just love eating.. haha
1. Butter Crab (from Mellben at Blk 232 Ang Mo Kio Ave 3)
2. Teochew Minced Pork Bee Hoon (from Tekka Market)
3. Fried Bee Hoon with beansprout (home cooked style)
4. Curry Chicken

Four places I would rather be right now:
1. Switzerland
2. USA
3. Japan
4. New Zealand

Four moms I am going to tag next:
By now I am too late to tag our regular MSN Dec mommies to write on this topic since most of them already contributed except me.. Haha

EnEn darling, thanks for lending this space to Mommy.. Muack Muack

Sunday, December 09, 2007

My 2nd Birthday Celebration

Another year has passed, and here I am celebrating my 2nd birthday with my family & closed friends.

Mommy has ordered a very beautiful Birthday Cake from Aunty Imina (who is a home baker - Strawberry Shortcake Bakery) and catered yummy buffet spread from Neo's Garden. Maria jie-jie & Jill jie-jie helped Mommy to bake some cornflakes cookies to be served to our guests during the party and all very snapped up very fast.

Thank you to my lovely parents, Por-Por, Uncles & Aunties, my dear cousins & my dear friends for turning up at my 2nd Birthday Party and your lovely presents for me.

Tuesday, November 13, 2007

Our 1st Family Holiday Trip to Taipei

Hurray, we are going for holiday from 06 to 09 Nov 07 and it is TAIPEI! And we are going on Free & Easy though we are all first timers to Taipei! Mommy booked our airtickets thru Renaissance Travel (Ms Joriah) and we paid in total S$2,460.00 for 3 adults and 1 infant tickets. We decided to 'invest' more to fly by Singapore Airlines to enjoy quality air travel.

Mommy's friend - Aunty Seow Wei has recommended a very informative travel forum Trip Advisor to Mommy where she found and hired a great local taxi driver who provides guided tour service. His name is Uncle Meeky Yang and his HP # (886) 9219 15586 (Taxi Licence Plate 589-NT). We paid him S$150.00 per day for full day guided tour service, and it is really worth the money as he really provides very personalised and professional service especially after seeing my Daddy's walking condition.

With great recommendation by Aunty Seow Wei, we have decided to stay at Neijiang Hotel which is within walking distance to the popular tourist spot Ximending as the other popular TS Hotel is fully booked. We have booked their Family Room with 2 Queen sized beds at S$110.00 nett per night inclusive of daily breakfast.

It took nearly a week for Mommy & Kakak Tati to pack my personal luggage & handcarry bag and they got to re-check on the eve of our departure to make sure they never miss out anything for me. Great job!

On the day of departure (06 Nov 07) we left home around 10am to give ourselves ample time to do check-in & window shopping at the Changi International Airport Terminal 2. Wow this is my very 1st time stepping inside the Departure Hall and it is really huge.

At 1125am we walked to Gate E12 to board Singapore Airlines Flight # SQ878 and we are seated at Row 31D, 31E & 31G. This is also my very 1st time onboard a real aeroplane and it is so gigantic. As soon as the plane took off, I have fallen asleep and did not make much noise. I started waking up half-way thru the flight journey and got curious with the surroundings. Kakak Tati brought me for a walk and I stood near a small window and oh boy, all I could see is white clouds all around. Due to the air pressure I started to get cranky when we were about to land at Taipei Taoyuan International Airport, a pretty SIA stewardess handed me a cup of Fox sweets to calm me down and without much hesitation, I quickly sucked and bite finish all the sweets.. Hahaa...

Thank God we finally arrived in Taipei and the time was 455pm, but the whole sky was already so dark (like 9pm in Singapore) and drizzling. We went thru quick Customs clearance and managed to find a private car (BMW) taxi driver Mr Jeff Wang who charged us S$60 for a single trip from Taoyuan International Airport to Neijiang Hotel.

We took nearly an hour to reach Neijiang Hotel and the counter staff very helpful and approachable. Our room located on 2nd floor and we took their 'mini' lift to reach our Room # 202 which is just next to the lift lobby. Wow... it was a very spacious room completes with 2 Queen sized beds, a 2-seated black colored sofa, long dressing table with 21" CTV, pantry with a mini bar fridge, Tiger Airpot n water flask, mini wardrobe, a nice toilet/bathroom with bath tub and a full length window to watch the busy traffic downstairs and good for us to reckee for eatery places.

After unpacking some essential items, Mommy, Kakak Tati & I went to opposite street to search for dinner. We managed to find a small humble shop that sells yummy beef noodle, wanton noodle, minced meat rice etc. Shop name is 温州面家 with 30 odd years history and they are just like 7-11, open 24 x 7.

Next day 07 Nov 07, we woke up around 8am to have the breakfast provided by Hotel - sandwich with chicken floss, ham & egg and a packet of juice. We left our room around 10am and met up with Uncle Meeky for our 1st day trip round Taipei.

First stop, we visited Taipei 101 World Building but we did not go in for shopping as we find it too high end for us. Next, we went to 中正纪念堂 and it was a beautiful place. We only managed to take a few snap shots as it was raining heavily and the wind was very strong. Uncle Meeky next brought us to 总列祠 and we were just in time to watch the hourly guard changing ceremony. The whole ceremony very solemn and the tourists all busy snapping photos of the smart looking guards.

And next we proceed to 士林官邸公园 (CKS Shilin Residence Park) located just behind CKS Memorial Hall whereby an impressive monument was built in memory of their former President Chiang Kai-Shek. At the CKS Shilin Residence Park, it is a beautiful garden with lot of flower beds around. Mommy just cant stopped taking photos with the beautiful flower beds.. haha
Uncle Meeky initially thought Daddy will be interested in seeing those antiques from old history. So he brought us to 故宫 where it housed a lot of those antiques from many many decades ago unfortunately all of us don't know how to appreciate. So we just took a few snap outside to tell our family and friends that we have been here...

Finally our last stop before lunch was the famous 杨明山(Yang Ming Shan) and it is really very high. The tallest peak, Qixingshan (Seven Star Mountain), has an elevation of 1120 meters, and its peak is the highest point in Taipei City. But too bad, today rained quite heavily in Yang Ming Shan and was badly fogged so we cant see much of the scenery. The wind is super strong at the top of the peak and we quickly came out from taxi to take a few snap shots and our umbrellas all too weak for the powerful wind!

Because of the bad fog, we cannot proceed to another famous spot in Yang Ming Shan called 小油坑. One thing for sure, Uncle Meeky's driving skills superb! He can drive steadily thru the thick fog. Impressive!

From Yang Ming Shan, we came down to another famous tourist spot 金山(Jing Shan) to visit 金包里老街 and when Uncle Meeky parked his taxi, Mommy bought a bundle of their famous 太阳笋 which happened to be in season while we were there. In this 'old street', they have a lot of shops selling local delights and in the heart of this 'old street' 广安宫庙口 has got a very famous duck meat stall which we tasted and it is really very different from the braised or roasted duck that we get to eat in Singapore.

After filling our stomach with the yummy food that Uncle Meeky has ordered, we hopped on to our next destination - 淡水 (Dan shui) to visit their famous 渔人码头. Again it was strong wind blasting across and it was freezing cold. We quickly took a few shots at the 情人桥 and dont dare to walk up the bridge cos it is too steep. Opposite of the bridge, we can see whole stretch of seafood restaurants with quite a lot of customers too.

On our way down, Uncle Meeky decided to give all of us a treat to something which we never tasted before. He stopped his taxi at a roadside and a quite sexy dressed lady came forward to give him a packet of 槟榔. Wow.. thank God I am still a toddler and got exempted from taking this fruit. Daddy was my hero he finished eating the whole fruit without spitting. Phew!

Though it was about 6pm yet the whole sky turned super dark. So the next best place to visit will be their Night Market - 士林夜市 (Shihlin Night Market). We did not queue up for the famous XL Chicken chop as the Q super duper long but the fragrance of their chicken chop fabulous when we drove pass. Instead we ate their fresh fruit - Strawberry and we were 'surprised' by the sweetness. It turned out that the fruit seller has added syrup to the Strawberry to make it sweet and we got fooled.. Haha.. We got to try another stall selling Chicken Chop and we found it to be yummy to.. (or were we too hungry to differentitate).

After exit from Shihlin Night Market, we passed by Miramar Ferris Wheel and we quickly came out of taxi to take a snapshot with the gigantic Ferris Wheel. We did not go into the Miramar Ferris Wheel itself as my Daddy & Mommy both got height phobia so we dropped the idea of visiting.

Our last stop of the day is 深坑 (Shen Keng) where they are the origin place of 臭豆腐 (Smelly Beancurd) in Taiwan. We went to this restaurant (forget to take note of the name) and ordered a Smelly Beancurd set meal that comprises of braised smelly beancurd, steamed smelly beancurd, 1 kampong chicken, 1 stir fry bamboo shoot, 1 soup with smelly beancurd, artificial crab meat and egg. It was everyone's 1st time to try the smelly beancurd except Uncle Meeky, frankly I supposed I quite enjoyed eating since I finished my bowl of rice with smelly beancurd. Haha.. After dinner, we walked along the street outside the restaurant and Mommy bought 4 tins of 贡糖 (peanut cookies) as gifts for our family & her boss.

We ended our Day 1 full trip at 930pm with Uncle Meeky and cant wait to go lie on the comfortable beds in our Hotel.

Rise & Shine! 08 Nov 07 our Day 2 full trip begun at 930am instead. Uncle Meeky brought us to Wanli (万里) to visit 野柳地质公园 (Yehliu Discovery Geopark) to see unique geological features. Fantastic rock formations here are sculptured by nature, with beautiful names that echo their shapes, i.e Queen's Head and Fairy Shoe. Unfortunately we did not have the chance to witness these 2 beautiful rock formations as it was raining pretty heavily and the wind were very strong thus made us difficult to proceed. We stopped at a resting place and saw from far the performance by the sea lions, dolphins etc at the opposite 野柳海洋世界 (Yehliu Ocean World).

From Wanli, we drove up the 九份 (Chiufen) which is located up in the hills of northern Taiwan and it is also the filimg site of "City of Sadness" (not sure if it was a movie or serial show). It is a very old-fashioned way of living here. Uncle Meeky recommened to eat Dou Kou beef noodles and Chiufen yam ball dessert in 1 shop located at the beginning of the old street. Both dishes were superb recommendations esp the Chiufen yam ball dessert which was hot dessert in soup and it helped to warm our body due to raining.

After our lunch, we continued our explorations in this old street of Chiufen and Mommy has bought many packets of 'muah chee' from this shop call 阿信. And next Daddy and Uncle Meeky were seen busy tasting Chinese tea and Daddy fell in love with their tea leaves, he bought 3 boxes of tea leaves. We came across a shop at Unit 51 that sells hand made indoor slippers and Mommy bought 2 pairs for Por Por to use at home. Next one to make a purchase is not ME but Kakak Tati, she brought a scrapper meant for body massage purpose.

Spending nearly 2 hours in this old street, I started to get hungry and Mommy bought me yummy bread roll with cheese and I love it a lot. On our way coming down from Chiufen, Uncle Meeky stopped by at 黄金瀑布 to let Mommy take photo as Kakak & I were sleeping in the taxi and Daddy lazy to come. This waterfall really amazing and you can see the water flowing very rapidly.

After this amazing waterfall, we came to the famous 阴阳海 (Ying Yang Sea) where 2 colors are mixed near the shore - blue salt water from the ocean and gold run-off from the Keelung River. Mommy did not manage to take a nice shot due to the strong seawaves hence the 2 colors are not so obvious as compared to normal days.

From Ying Yang Sea, we drove over to 鼻头 which was just a few minutes drive away and located near to the fishery port. There we saw lot of natural rock formation and the sea waves were beating so strong. We could hardly stand properly with the strong wind. Daddy & Mommy were having fun posing here and there and they even saw a black color sheep at the hilltop when Uncle Meeky was trying to snap photos for them. Driving out from there, we passed by another natural scenery spot 南雅奇岩 (Nanya Peculair Rocks) to see yet another amazing natural rock formations.
We headed down to 五份铺 (Wu Fen Pu Wholesale Centre) a fashion district where we can shop for low-priced clothes from the wholesalers directly. Mommy managed to buy 2 long pants for me at 1 of wholesalers who does retail business.
Uncle Meeky drove us to where he lives 永和 and he did not invite us to go up to his house as his apartment do not have lift access and he is worry that Daddy will need to climb up all the way to 4th level. After viewing, he drove us to eat 世界豆浆大王 (World Famous Beancurd King) situated at Yong He Road. We have ordered their famous 咸豆浆, 牛肉馅饼, 小笼包, 葱饼 and
what to say but YUMMY!
Final stop of the day 华西观光夜市 (Hua Xi Street Night Market) and we got to eat a lot of live snakes and we even saw 1 of the restaurant performing killing of live snakes which scared us off. On further exploring, we found 1 shop that does creative art painting using water colors to form interesting Chinese characters and English greetings. Daddy decided to ask the lady to draw our surname 饶 and all of us were very impressed by her beautiful yet creative art painting.
We ended our Day 2 trip earlier at 830pm and Uncle Meeky has been a very great tour guide to us for the past 2 days. On parting, we paid him his due fee with tips and a box of Wu Long Tea Leaves bought at Chiufen.
Rinse & Shine! 9 Nov 07 our last day in Taipei and we woke up around 10am. We self roamed around Ximending area and had our final lunch at 温州面家 before heading back to Hotel to wait for Mr Jeff Wang to pick up at 3pm.
In summary, we really enjoyed our 4 days 3 nights stay in Taipei and we surely return to Taiwan in near future to explore other parts which we have not visited. Here are our photos taken during our trip.

Monday, October 01, 2007

Mommy's Mango with Pomelo Dessert

Mommy got this recipe from Aunty Kelly few months ago and decided to try out this recipe since Pomelo is in season due to Mid-Autumn Festival.

Ingredients: -
* 1kg Mango (without the seed)
* 4000g Pomelo (removed seeds & skin, break them into small pieces)
* 500ml Mango juice (Mommy used Fruit Tree's brand)
* 1/2 cup of evaporated milk
* 250ml water
* 150g sugar (to suit Por Por's taste)
* 1 tbsp cornflour with 1 tbsp water - mix well

Methods: -
1. Boil water and sugar till sugar are dissolved. Add in the cornflour mixture and stir till it is smooth. Leave aside to cool
2. Cut the Mango into cubed size, approx 700g. The remaining 300g put them into a blender with 250ml Mango juice and liquified it.
3. When the cornflour mixture is cooled, you can switch on low fire and add in the liquified Mango, Mango cubes, remaining 250ml mango juice, evaporated milk and last to add Pomelo.
4. Stir well and chilled.

Enjoy!

Sunday, September 30, 2007

Children's Day Gift from JG Teachers

Today all of us received a nice pair of socks presented by our JG Teachers in celebration of Children's Day which falls on 01 October yearly.

Thanks a lot for this lovely pair of socks!




Sunday, September 16, 2007

Mommy's Home Made Cream of Mushroom Soup

After months of talking about it, Mommy finally did some homework to surf for online recipe on how to make cream of mushroom soup.

She sought help from Aunty Judy(Malc's mommy who is good cook & baker)and Aunty Judy recommended Mommy to try out the recipe found at Wokking Mom's blogand Mommy found another recipe from Cook UK

So she decided to combine the 2 recipes and make her own version of Cream of Mushroom Soup which turned out to be quite yummy... Good try, Mommy!

Here is Mommy's version of Cream of Mushroom Soup: -

Ingredients: -
* 5 Fresh White Button Mushroom, sliced
* 5 Fresh Shitake Mushroom, sliced
* 60g Unsalted Butter
* 60g Corn Flour
* 100ml Evaporated Milk
* 350ml Chicken Broth
* 1 clove garlic, chopped
* 2 small onions, chopped

Methods: -
1. Clean the fresh mushrooms by rinising them in water and cut away the stems, and sliced thinly.
2. Heat up the butter in a pan, and slowly add the chopped garlic & small onions to fry till they are soft and not browned.
3. Next, to add in the mushrooms and cook over high fire for 5 minutes and must stir constantly to prevent sticking onto the pan.
4. Add in the 60g corn flour gradually and slowly pour in evaporated milk while stirring.
5. The mixture will become dough-like and you can add in the chicken broth and keep stirring till it become creamy.
6. You can add a pinch of salt to taste (but I did not add salt)
7. Pour the soup into a blender/food processor, and blend till it is smooth.
8. Last, pour the blended soup into the pan and reheat till boiling.

Bonjour!

Sunday, August 05, 2007

2nd Class at Julia Gabriel Forum - Bilingual Playgroup

Today it is my 2nd class at Julia Gabriel and it is also the "Meet the parents" session plus group photo taking.

I learnt about the word CAT today and I have done a cat head-gear art piece by rolling Grey color paint over the art piece and pasting some knitting wools over it to look like the cat's ears.

Saturday, August 04, 2007

Our First Outdoor Photo-taking Session

Mommy has managed to secure a slot with Uncle Benjamin Loo of Foto-U to have 1-hour outdoor photo taking session in Kampong Java Park and we shared this 1-hour shot with Aunty Megan and RJ kor-kor.

We arrived at the park around 11.20am and we already saw Aunty Grace, Uncle Eric & Jayden di-di were having fun with their photo-taking with Uncle Benjamin. Soon it was Aunty Megan & RJ kor-kor's turn and I quickly tagged along with them to find out what I need to do when our turn come next.

I find Uncle Benjamin very approachable and friendly, and he brought along some toys to act as props as well as to entertain us during shooting. He is very professional with his work and we are so happy that he has taken a lot of nice family photos of us. On normal days when we passed by this park on our way home, we find it very plain and yet Uncle Benjamin can make the park look so beautiful and charming on his photographs.. Thumbs up for his great photography skills!

Hope we can have a chance to do at least 1 session of indoor photo taking with Uncle Benjamin soon.

We shared some of the wonderful moments that were beautifully captured by Uncle Benjamin at Kampong Java Park. Please visit to view our album at http://www.ngauhappyfamily.shutterfly.com

Sunday, July 29, 2007

1st class at Julia Gabriel Forum - Bilingual Playgroup

After weeks on waiting list, I have finally gotten a vacancy from Julia Gabriel (JG) at Forum and I must also say thank you to Aunty Eunice for passing on this vacancy to me.


Mommy woke me up as early as 730am to prepare me for my 1st official weekend enrichment class and everything seems so rush.


We reached Forum around 845am and had our breakfast at McDonald's before heading up to Julia Gabriel on the 4th floor. My class is at Studio 7 and today's lesson started with Mandarin. My teacher's surname is Tu and we call her as 涂老师 and her assistant is 张老师。


Today we are learning the Number 3. I painted the Number 3 with 3 different colors as part of my tabletop activity for today, of cos with some help from Kakak Tati as Mommy couldn't sit in the class with me due to sprained back. Snack time is here and I enjoyed the cornflakes, sausage and apple juice.

Next is English class and my Teacher is Pix with his assistant Cui Ting. He is a very funny and friendly guy. I love the way he narrates a story - very interesting. After story time, it is fun time cos we can have outdoor play and wow... there are a wide selection of toys for me to play. I tried from 1 toy car to another one.

Oh.. time's up to go in for singing and say Good-bye.. I hope I can do better the next lesson, that is crying less and able to sit down to enjoy my class instead of exploring and wandering about.

Saturday, July 28, 2007

Trial Class at PMI

I went to attend the Playful Beginning trial class at Preschool for Multiple Intelligences (PMI) with my friend - RJ & Ziv.

The class is conducted in Mandarin and I think today's topic is on colors. We started the class with self introduction done by our parents and sung a Chinese song named 合拢放开 with actions.

Next, Teacher took out a spray bottle with water and told us to close our eyes while she sprayed water onto each of us.. It was fun and all of us had an enjoyable time with this water play.

After water play, Teacher taught us the names of 3 different colors - Yellow, Green & Blue and we learnt that we can mix the colors together to get different colors. We also learnt how to DIY bubble with hand soap and colored ink, and after mixing them well, we get to play with our bubble creation during play time. We did a painting session using the 3 colors we have learnt together and I enjoyed this cos I can use my creative imagination to brush whatever I like.. haha..

Here comes the fun part, hurray, we can play with the bubbles solution which we did earlier on in class... Teacher brought us to the playground and let us have fun with bubbles blowing. But I was more interested in the swing, slide and see-saw on the playground as I have never play them before...

Soon 45 mins lesson was up, we sung Good-Bye song and gave Teacher a hug before leaving the school. Click here to see more photos taken during our class http://photos.pmi.com.sg/v/layful+Beginning/

Thursday, July 26, 2007

Mommy taking candid shots of ME


My 1st home made movie

I got hold of Daddy's mobile phone and dunno how I manage to switch on the Video function.. and here I present my 1st maiden movie.... haha